By Daily Cook
This recipe includes 8 ingredients; get them on your table now and make Daily Cook's Classic Creamy Fettuccine Alfredo.
Order totalTaxes or delivery fees are excluded from the priceBy Daily Cook
This recipe includes 8 ingredients; get them on your table now and make Daily Cook's Classic Creamy Fettuccine Alfredo.
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Bring a large pot of salted water to a boil and cook the fettuccine according to package directions until al dente.
While the pasta cooks, melt the butter in a large skillet over medium heat.
Add the minced garlic and sauté for 1 minute until fragrant.
Pour in the heavy cream and simmer for 3-5 minutes until slightly thickened.
Whisk in the grated Parmesan cheese until melted and the sauce is smooth.
Toss the cooked pasta into the skillet, coating every strand in the creamy sauce.
Season with salt and pepper, garnish with fresh parsley, and serve immediately.